Packaging Machinery for Somerset Raw Apple Cider Vinegar with Mother in Bristol and Bath

## Fermented Orchard Goodness Packaged with Live Probiotic Cultures Somerset's traditional cider apple varieties yield unpasteurized cider vinegar containing active acetobacter colonies ('the mother'). The high acetic acidity demands 316L stainless steel pumps and inert Teflon seal faces. Dorukpack multi-lane stickpack systems inject precise 15ml daily doses into light-blocking sachets without disturbing live beneficial biology.